I was a lot more jaded than I currently am. I recently switched jobs to a food eco calculation app [1], and while yes there are problems there's much better advice out there now for how you can contribute, rather than just "switch off your lights". We've been working on recipe swaps so you can see kgs off your daily habits.

Also speaking with clients, corporations want to help. Yes there is some marketing and tax incentive, but we've seen more interest in making permanent change beyond just a PR stunt.

[1] https://klimato.co